In 100 g (Grams) of Veal, breast, whole, boneless, separable lean and fat, cooked, braised there is 266 kcal of Energy (calorie). Change amount

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Energy (calorie)

Energy (calorie) is a nutrient present in many other foods. The below table lists foods high in Energy (calorie) other than Veal, breast, whole, boneless, separable lean and fat, cooked, braised.

Fat, beef tallow	902 kcal
Lard	902 kcal
Fish oil, cod liver	902 kcal
Fish oil, herring	902 kcal
Fish oil, menhaden	902 kcal
Fish oil, menhaden, fully hydrogenated	902 kcal
Fish oil, salmon	902 kcal
Fish oil, sardine	902 kcal
Shortening industrial, lard and vegetable oil	900 kcal
Shortening frying (heavy duty), beef tallow and cottonseed	900 kcal
Fat, turkey	900 kcal
Fat, goose	900 kcal
Oil, industrial, canola, high oleic	900 kcal
Oil, industrial, soy, low linolenic	900 kcal
Shortening, household, lard and vegetable oil	900 kcal
Fat, chicken	900 kcal
Butter, Clarified butter (ghee)	900 kcal
Oil, corn, industrial and retail, all purpose salad or cooking	900 kcal
Oil, beluga, whale (Alaska Native)	900 kcal
Oil, walrus (Alaska Native)	900 kcal

Veal, breast, whole, boneless, separable lean and fat, cooked, braised

Veal, breast, whole, boneless, separable lean and fat, cooked, braised is a type of Lamb, Veal, and Game Products. The most significant nutrients in Veal, breast, whole, boneless, separable lean and fat, cooked, braised are listed below.

Water	55.95 g	55.95%
Energy (calorie)	266 kcal
Energy (joule)	1113 kJ
Protein	26.97 g	26.97%
Total lipid (fat)	16.77 g	16.77%
Ash	0.89 g	0.89%
Carbohydrate, by difference	0 g
Calcium, Ca	9 mg	0.01%
Iron, Fe	0.77 mg
Magnesium, Mg	20 mg	0.02%
Phosphorus, P	191 mg	0.19%
Potassium, K	272 mg	0.27%
Sodium, Na	65 mg	0.06%
Zinc, Zn	3.64 mg
Copper, Cu	0.071 mg
Manganese, Mn	0.008 mg
Selenium, Se	11 µg
Thiamin	0.054 mg
Riboflavin	0.296 mg
Niacin	7.981 mg	0.01%

Nutrients in Veal, breast, whole, boneless, separable lean and fat, cooked, braised